Keith Floyd's Recipes

Posts Tagged ‘Sweetbreads’

Perigord Sweetbreads

March 15th, 2010
floyd is making sweetbreads

I’m going to cooke you a 3 course meal, using typical perigord ingredients , from the humblest to the most expensive available

Ingredients:

  • Sweetbreads
  • Sliced truffles
  • Fresh goose liver (Foie Gras)
  • Butter
  • Chicken stock
  • Red wine

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